Sula Fest 2015- Things you need to know (If you don’t already)
With 2 days left for it to go, here is everything you need to know about the fest. For everyone who is planning it last minute, planned it due to peer pressure but have no clue what it is all about, or are obssessed enough to read about it on every online space possible. This is for you.
Rasa Shiraz would work really well with a beef burger – the juicy meat pairs very well with this complex, aged red wine which is full bodied. Beef is a heavy meat & needs a robust wine that will stand up to it.
– Which wine goes well with a chicken burger and why?
India’s first & only Riesling by Sula would complement a chicken burger well. Chicken is relatively a lighter meat so can be paired with a lighter wine. Also, the Riesling would be nice & refreshing with the mayonnaise & salad leaves.
– Which wine goes well with a lamb burger and why?
Dindori Reserve Shiraz which pairs wonderfully with lamb dishes, can be paired with a lamb burger as well. A multifaceted wine, which would help accentuate the flavour of the burger due to its balance and smoothness.
Our other food options include:
- Woodside Inn –
Tuck into delicious burgers like the Chicken Teriyaki, Beef, Piri Piri Chicken and more
- Cafe Zoe – he menu at Cafe Zoe includes Mini Lamb Sliders, Watermelon & Feta Salad, Mini Veggie Sliders and more
- Busago –
Relish delicious Khow suey, Banh Mi and more from Busago
- Other restaurants that will be showcasing their dishes at SulaFest are MM Maroosh, Puffs & Rolls, Good Juicery, Urban Spice, 11 East Street Cafe, Burger Barn, Makaloo, Albion, Roadside Wraps, Shri Palace, Cafe Bliss and Viju Dabeli
- Soleil by La Plage –
We are most excited to go eat at the outpost of the famous La Plage in North Goa which is now at Sula Vineyards. Soleil’s unique menu includes classic French dishes including the most popular ones from La Plage, along-with Chef Morgan’s take on classics of Indian cuisine.
Why are we should be excited about Soleil by La Plage?
#farmtofork– A defining feature of the menu is the extensive use of the farm’s own organic produce with ingredients like asparagus, goat’s cheese, free range chicken and much more. Soleil by La Plage thus presents for the first time, a true “farm to fork” dining experience in India.
|1 night camping||Rs. 3,500/ per person|
|2 nights camping||Rs. 6,000/ per person|
|3 Nights camping||Rs. 7,500/ per person|
Drink: Apart from the Sula wines that are available , fest-goers can also enjoy a wide selection Asahi Beer, Cointreau, Grant’s and Sierra Tequila. Check out the wine tasting tours that are conducted, at the Tasting Room and Tasting Cellar for wine enthusiasts.
If you haven’t booked your tickets already, book them now!
For a list of Recommended Hotels by Sula click here
For a Carpool buddy or a bus ticket, to Sula click here
See you there!